Our Turkey apricots are dried apricots grown in Turkey. They are darker in colour than the orange variety. They are made by drying apricot fruits to remove the water content without reducing their nutritive value. These apricots have a sweeter taste than conventional but are still energy-dense, plump and delicious. Eat them as they are or add them to your salads, oats or shakes. You can also soak them in water and add them to sauces.
These apricots are picked from the best farms in Turkey.
Apricots are rich in potassium, fibre, iron, and vitamins A, C, and E. They are high in antioxidants and polyphenols that protect against illnesses, boost heart health and immunity and protect against diabetes. Dried apricots also are loaded with fibre that promotes healthy digestion. They are also high in iron and help fight an
Did you know?
Apricots plants belong to the rose family.
Store in an airtight container. Refrigerate to extend shelf life.
This product is packed in a BRC certified Food Factory