Food is life and if you're a foodie just like us, you know the next best thing to eating food is preparing it yourself. Street food has a special place in all our hearts. The aromatic flavours not only tantalize the taste buds, but also bring in a sense of nostalgia. Treat yourself with our hygienic, healthy and easy 4 step Chowpatty Style Bhel Recipe with a nutty twist.
- 4 cups Bhel Mumra
- ½ cup Finely Chopped Onion
- ½ cup Finely Chopped Tomato
- 1 cup Boiled Potato Cubes
- 1-2 Green Chilies Finely Chopped
- 1 cup Carnival Spanish Tomato Cashews
- ¼ cup Green Chutney
Sometimes you need a good, old-fashioned treat! Something that satisfies a sweet tooth but also brings back fond memories- like driving to Lonavala to get that famous chocolate nut fudge. Our contributer, Shruti, drew inspiration from that nostalgia to create this delicious 5 Ingredients Walnut Almond Fudge Recipe
Beat the afternoon energy slump in children with this sugar free whole wheat date and walnut cake. Decadent and packed with the fibre from the dates and walnuts, this cake is sure to make your little ones smile their way to the homework finish line.
My biggest challenge is getting my sleepy heads, who are by no means morning people, to eat breakfast and cheerfully leave for school. So I came up with this easy, pre-make almond date ball recipe that checks all the boxes for a healthy, tasty on-the-go breakfast.
You can make these date balls on a Sunday and they are good to last you for the whole week.